Generated by Leslie Garcia of Corporate at 12:10:55 PM on 11/2/2020
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SEAFOOD SHRIMP SUPRE
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Weight: 2,664.86 grams
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Recipe Main Ingredients (Sub-recipes not expanded)
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Item Name |
Quantity |
Measure |
LEMONS RAW WITHOUT PEEL |
4.000 |
Ounces |
LEMON PEEL RAW |
1.000 |
Ounces |
gold's cocktail sauce |
8.000 |
Ounces |
41/50 PRAWNS COOKED |
64.000 |
Ounces |
LETTUCE GRN LEAF RAW |
17.000 |
Ounces |
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Total Recipe Nutrients (Including sub-recipes)
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Nutrients |
Per Serving |
Basic Components |
Calories (kcl) |
147.878 |
Calories from Fat(kcl) |
22.216 |
Calories from SatFat(kcl) |
0.629 |
Protein (g) |
30.228 |
Carbohydrates (g) |
6.724 |
Dietary Fiber (g) |
0.927 |
Soluble Fiber (g) |
0.000 |
Insoluble Fiber (g) |
0.000 |
Total Sugars (g) |
3.957 |
Other Carbs (g) |
0.000 |
Fat (g) |
2.468 |
Saturated Fat (g) |
0.070 |
Monounsaturated Fat (g) |
0.051 |
Polyunsaturated Fat (g) |
0.121 |
Trans Fat (g) |
0.000 |
Cholesterol (mg) |
190.638 |
Alcohol (g) |
0.000 |
Sugar Alcohol (g) |
0.000 |
Starch (g) |
1.840 |
Vitamins |
Vitamin A - IU (IU) |
3873.216 |
Beta-Carotene (µg) |
2311.098 |
Vitamin B1 - Thiamin (mg) |
0.097 |
Vitamin B2 - Riboflavin (mg) |
0.167 |
Vitamin B3 - Niacin (mg) |
2.920 |
Vitamin B6 (mg) |
0.313 |
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Nutrients |
Per Serving |
Vitamin B12 (µg) |
0.000 |
Biotin (µg) |
0.000 |
Vitamin C (mg) |
49.684 |
Vitamin D - IU (IU) |
0.000 |
Vitamin E - IU (IU) |
3.745 |
Folate (µg) |
72.265 |
Vitamin K (µg) |
60.192 |
Pantothenic Acid (mg) |
0.272 |
Minerals |
Boron (mg) |
0.000 |
Calcium (mg) |
189.174 |
Chloride (mg) |
0.000 |
Chromium (µg) |
0.000 |
Copper (mg) |
0.824 |
Fluoride (mg) |
0.000 |
Iodine (µg) |
0.000 |
Iron (mg) |
3.788 |
Magnesium (mg) |
109.550 |
Manganese (mg) |
0.601 |
Molybdenum (µg) |
0.000 |
Phosphorus (mg) |
395.732 |
Potassium (mg) |
1437.016 |
Selenium (µg) |
7.695 |
Sodium (mg) |
514.821 |
Zinc (mg) |
3.313 |
Other Nutrients |
Choline (mg) |
42.648 |
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Produced by: My Vendor, Product ID: 55953
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Finished Label Weight: 2664.86g (2665g)
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Nutrition Facts |
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Serving Size: SERVES 12-16 (198.45g) |
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Servings Per Container: 12 |
Amount Per Serving |
Calories 150 |
Calories from Fat 20 |
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% Daily Value* |
Total Fat 2.5g |
4% |
Saturated Fat 0g |
0% |
Trans Fat 0g |
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Cholesterol 190mg |
64% |
Sodium 510mg |
21% |
Total Carbohydrate 7g |
2% |
Dietary Fiber less than 1g |
4% |
Sugars 4g |
Protein 30g |
Vitamin A 80% Vitamin C 80% |
Calcium 20% Iron 20% |
*Percent Daily Values are based on a 2,000 calorie diet. |
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Ingredients: CRUSTACEANS SHRIMP UNTREATED CKD, GREEN LEAF LETTUCE , VINEGAR, TOMATO PASTE, SUGAR, WATER, HORSERADISH, SALT, SPICES, ONION, GARLIC, GUAR GUM AND XANTHAN GUM. , LEMONS RAW WITHOUT PEEL, LEMON WEDGE
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*** End of Recipe ***
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